3 Ingredient White Chocolate Fudge Recipe

If you are looking for something sweet and easy to make for the sweeties in your life, this 3 ingredient white chocolate fudge is amazing!  You can dress it up however you’d like or just leave it as is and I promise you won’t be disappointed!

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I have this silicone heart mold that I just love to use and honestly look for things to use it for!  I have previously made adorable pink and red milk ice cubes that float along side these adorable heart rim cookies!  Cookies and milk was taken to a whole other level…a lovely level!

Heart Cookies and Milk at thatswhatchesaid.net

So today I am sharing this simple 3 Ingredient White Chocolate Fudge with you that I was able to use my heart silicone mold for. This is completely optional and I will give you a few more ideas below if you don’t have a pan of your own.

Pin this to your Valentine’s Pinterest Boards and follow along on Facebook for more Valentine Treats!

White Chocolate Heart 3 Ingredient Fudge Recipe at www.thatswhatchesaid.com

3 Ingredient White Chocolate Fudge:

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Patriotic One Pan Cake Recipe

This Patriotic One Pan Cake Recipe takes no time at all and will be the HIT of your party or summer BBQ!  I’m not actually sure if I should call this a cake or a cobbler or a tart-ish kind of thing or what?  Maybe it’s better to just call it a dessert and keep it general?  Any way you should decide to classify it, one thing’s for sure… it’s delicious!!!  I made it festive for the Patriotic Holidays during the summer, however you can just add one filling and make it year round!

One Pan Patriotic Flag Cake from thatswhatchesaid.com

This super simple American Flag Cake is sure to please and it is SO. EASY. TO. MAKE.  <—No really, it is so easy you mix everything right in the cake pan!  THAT’S right…ONE, count it, ONE dirty dish!  Yay!

I start by melting the butter right in the pan as the oven preheats!

One Pan Flag Cake at thatswhatchesaid.com

Then I mix in all the other ingredients…right in the pan.  My mom makes this cake and she made it a few weekends ago with just blueberries and I thought, I could totally make this to look like a flag.  So I did!  I just added some Cherry Pie filling for the stripes!  Bam!

Patriotic Cake at thatswhatchesaid.com

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Cheesecake Dip Recipe

Hi.  My Name is Cheryl and I love Cheesecake!  There I said it!  I really, really love cheesecake!  In honor of my cheesecake cravings, I am sharing with you today my super simple and delicious Cheesecake Dip Recipe!


If you remember a few weeks back I shared my recipe for Cheesecake Frosting on my Surprise Strawberry Cupcakes.  Almost same ingredients but a bit different consistency.  To be honest give me both of the recipes at the same time as a giant slice of real cheesecake and I will die happy :)


It’s creamy, its sweet but not too sweet that you can’t eat the whole bowl!  <—Consider yourself warned…that was it right there!  This dip is great for craft nights, pot lucks, or just a plain old Tuesday night!  I like to serve it with Vanilla Wafers, Animal Crackers, Graham crackers, Graham cookies, Strawberries and it goes excellent on your pointer finger as well :)

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Surprise Strawberry Cupcakes with Cheesecake Frosting

Strawberry Shortcake and Cheesecake happen to be two of my most favorite desserts!  Today I simply combined the two treats into one of the easiest and fun way to eat a dessert…as a cupcake!  These surprise strawberry cupcakes with cheesecake frosting are so satisfying and they will make you look like you are Betty Homemaker, while I show you how to make them in a snap!

Strawberry Cupcakes with Cheesecake Frosting at thatswhatchesaid

These may look like they took all day while in fact they took no longer than the baking time of the cupcakes!  Really!  I am busy and my kids are busy so I don’t have tons of time to make everything from scratch!  I recently showed that when I made my adorable watermelon cookies, all from store bought ingredients!  Today I am telling you that the cupcake itself is nothing more than a box mix of white cake!  So EASY!   Here is how I did it and I’ll share my recipe for the frosting as well!

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