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Crock Pot Buffalo Chicken Dip

Are you a buffalo chicken lover??  I am.  I love salads, chicken wings, wraps and now I {heart} this buffalo chicken dip recipe!  It’s so delicious!  My good friend, JP, in Minnesota made it one day for an office pot luck.  I. could. not. stop. eating. it.  I in part blame him for my obsession with all things soaked in buffalo sauce!  It’s nice to blame someone right?!  {wink}

Buffalo Chicken Dip Recipe copy

I pair my buffalo sauce addiction with my ranch dressing addiction.  Some prefer Bleu Cheese but I don’t eat anything that is in the same phylum as athlete’s foot.  Sorry…just a personal choice!  Wow!  Who would have thought that I could have incorporated athlete’s foot into a recipe post!  Never doubt my abilities! {wink}!

Buffalo Chicked Crock Pot Dip at thatswhatchesaid.net

This recipe is perfect for a 1.5 quart crock pot! {pictured above!}  If you want to do a double batch, then use a larger crock pot because it won’t quite fit in the 1.5 quart one!  Speaking of…that is another reason this recipe is so great…you can make it in the crock pot!  Perfect for pot lucks, game day, game nights, or during parties!  I love all recipes where you get to throw ingredients in a crock pot, turn it on and leave it be until it’s time to eat!

Buffalo Chicken Dip

I like to serve this dip with buttery Ritz crackers and celery sticks!  It’s also great with corn chips and wheat thins!  Buffalo wings are normally served with celery so dipping the stalks in this spicy dip is just heaven I tell you!    You can also serve this dip right out of the crock pot or put it in a cute serving bowl!  What ever is the easiest for you!

Crock Pot Buffalo Chicken Dip
The perfect buffalo chicken dip ever! Creamy with the perfect kick! Pair this with crackers, celery or tortilla chips for the perfect dip!
Votes: 25
Rating: 3.68
You:
Rate this recipe!
Prep Time 5 minutes
Cook Time 20 minutes
Servings
Prep Time 5 minutes Cook Time 20 minutes Servings
Print Recipe
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Crock Pot Buffalo Chicken Dip
The perfect buffalo chicken dip ever! Creamy with the perfect kick! Pair this with crackers, celery or tortilla chips for the perfect dip!
Votes: 25
Rating: 3.68
You:
Rate this recipe!
Prep Time 5 minutes
Cook Time 20 minutes
Servings
INGREDIENTS
INSTRUCTIONS
  1. Add all ingredients to a 1.5 quart crock pot.
  2. Turn on crock pot and stir every 10 minutes until cream cheese is melted and chicken is heated through.
  3. Serve!
INGREDIENTS
INSTRUCTIONS
  1. Add all ingredients to a 1.5 quart crock pot.
  2. Turn on crock pot and stir every 10 minutes until cream cheese is melted and chicken is heated through.
  3. Serve!
RECIPE NOTES:

If you don't like your dip spicy, use less hot sauce. If you are a dare devil, add a full cup! I recommend doing this in small increments :)

© That’s What Che Said, LLC. All images & content are copyright protected. Please do not use my images without prior permission. If you want to republish this recipe, please re-write the recipe in your own words, or link back to this post for the recipe.

If you make this recipe, be sure to snap a photo and hashtag #THATSWHATCHESAID for a feature on my Instagram and Facebook Page! Plus, I'd love to see your creations!

If you are a dip lover you must check out:

Bacon Bacon Dip

Corn & Black Bean Salsa Dip

If you are a crock pot lover you certainly will love:

Root Beer Pulled Pork

Crock Pot Beef Roast and Veggies

Taco Soup

 

If you are on Pinterest, I’d love for you to follow me! I have boards dedicated solely for CrockPot/Slowcooker Recipes as well as a board dedicated to Appetizers & Dips!  Yum!

Follow Cheryl {thatswhatchesaid.net}’s board EATS: Slowcooker/Crock Pot Meals on Pinterest.

Follow Cheryl {thatswhatchesaid.net}’s board EATS: Awesome Appetizers on Pinterest.


37 Comments

  1. Hi there,
    Excited to try your dip recipe tomorrow! About how long would you say it took to cook in total? I was going to use regular chicken breasts though so it may be different but as an idea.

    1. Hi Kristina. I have no idea how long with regular chicken breasts because in my recipe I am just heating/melting everything. It didn’t take long…depending on how warm your crock pot gets. 10 minute maybe? Maybe even less. Just to melt the cheese and warm through!

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