In your blender, combine pink lemonade, tequila, triple sec, and ice. Blend until smooth. To serve, add a small layer of coarse salt to a small saucer. Run a lemon wedge along the rim of your glass. Dip the glass into the salt. Add your margarita mixture, then garnish with fresh lemon slices and fresh raspberries. Enjoy!
Notes
If you need a recipe for the pink lemonade, you can combine 3 cups water, ⅔ cup fresh squeezed lemon juice, ¾ cup sugar, and ⅓ cup of either cranberry cocktail, cran-raspberry, or white cranberry strawberry juice (has a lighter pink color). Any cranberry, raspberry, or strawberry juice will work great. You can also just use Country Time pink lemonade- yum!