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Red, White & Blue Layered Jell-O

These patriotic treats will be a HIT at your summer BBQ's!
Course Dessert
Cuisine American
Keyword jello, whipped cream
Prep Time 10 minutes
Chill Time 2 hours
Total Time 2 hours 10 minutes
Servings 10 cups
Calories 98kcal

Ingredients

  • 1 box Red Jell-O Strawberry or Cherry
  • 1 box Blue Jell-O Blue Raspberry
  • Water
  • 1 container Cool Whip
  • Clear Cups

Instructions

  • Prepare Jell-O according to box directions using the "Quick Set" directions on the box.
  • Add each color to it's own separate 8 x 8 cake pan to set.
  • Once set cut into cubes.
  • Layer in Red Jell-O cubes
  • Next Layer in Cool Whip
  • Finally top with Blue Jell-O Cubes
  • Enjoy!

Nutrition

Serving: 1cup | Calories: 98kcal | Carbohydrates: 21g | Protein: 2g | Fat: 1g | Saturated Fat: 1g | Polyunsaturated Fat: 0.1g | Monounsaturated Fat: 0.3g | Cholesterol: 4mg | Sodium: 95mg | Potassium: 26mg | Fiber: 0.1g | Sugar: 18g | Vitamin A: 40IU | Calcium: 25mg | Iron: 0.03mg