I am happy to share with you all this fabulous Raspberry and Cream Frozen Dessert! You will make it once and decide to make it ALL THE TIME!
Can you tell that the heat of the Midwest is getting to me??? My last dessert post for my Frozen Lemonade Mini-Pies and this post right here are both…well…FROZEN! We all need something to cool off and I am so excited to share this AH-MAZING recipe for a Raspberry & Cream Frozen Dessert with you! It’s so easy but gives the illusion that you spent ALL DAY crafting this gourmet dessert! I love things that take me no time at all but make me look fabulous :)
When ready to serve, thaw on the counter for about 10 minutes. Gently pull on the aluminum foil and remove from the pan and turn over on top of a plate or platter so the raspberry side is on top. Garnish with fresh raspberries. Use a sharp knife that has been soaking in warm water to make 1 inch slices! Enjoy!
It’s rather Delightful!